Paper Moulds

Thanks to their non-stick, breathable paper, these baking paper moulds do not require greasing, improving efficiency and reducing raw material consumption. Paper baking moulds are available in different sizes and formats, compatible with automated production lines and suitable for all industrial and artisan needs.

Ecopack baking moulds are designed to optimise every stage of production:

• industrial performance: compatible with automated processes and high-capacity production lines.
• optimal baking: they promote even heat distribution, guaranteeing a perfect result.
• operational convenience: they eliminate the need to grease the moulds, reducing preparation and cleaning time.
• certified materials: made of heat-resistant paper that complies with food contact standards.
• eco-friendly solutions: made from recyclable and compostable materials, for a more sustainable industry.

Among the many products, Ecopack offers paper baking moulds in various sizes, with the possibility of a rolled edge, a feature that favours product stability and facilitates extraction operations. They are designed to guarantee high heat resistance and perfect temperature distribution, ensuring consistent results even in large-scale production.

For the production of single-serving baked goods, Ecopack offers muffin and cupcake moulds, available in different sizes and aesthetic variants. Resistant to high temperatures and suitable for direct baking, these moulds offer high convenience for both manual and automated production. Finally, to further optimise production processes, paper muffin moulds are available, an effective alternative to metal and silicone moulds. These disposable moulds allow for uniform baking and a significant reduction in processing time, making them a strategic choice for those operating in the large-scale confectionery industry.