pie rettangolari brown lp

Rectangular mould with rolled edge brown paper Professional Line

oven

MAX: 220 °C

freeze

MIN: -18 °C

spirottinatrice 2

SUITABLE FOR DENESTERS

riciclabile

RECYCLABLE WITH PAPER

The rectangular mould with rolled edge, in the Professional Line package, is ideal for bakery professionals. It has a thin layer of silicone that makes it suitable for any type of dough, both sweet and savory. It is oven-safe up to 220 °C, can be used on automatic destacking machines and is recyclable with paper according to the Aticelca method for Italy and 4evergreen for Europe.

Dimensions
Lato x lato x altezza
  • 272x82x22,5h (50 pieces)

Attributes

  • Professional line for distributors, Square/Rectangular

Features

  • Suggested use

    Tarts, quiches, focaccia, pizza.

  • Self-standing

    Yes

  • Disposal

    Recyclable with paper

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